"The Soft Drink With A Head"
Almost a century ago, Bavarian beirmeisters developed a unique formula as an alternative to beer. They blended sicialian apples with natural herbs and spices and called it Fassbrause - the soft drink with a head. Prepared and delivered much like beer, in wooden barrels, sitting on the back of a horse drawn wagon.
In the 1960's Apple Beer was brought to the Rocky Mountains. Honoring its origins it was dubbed "Apple Beer".
Made with pure cane sugar.