Apple Beer


"The Soft Drink With A Head"

Almost a century ago, Bavarian beirmeisters developed a unique formula as an alternative to beer.  They blended sicialian apples with natural herbs and spices and called it Fassbrause - the soft drink with a head.  Prepared and delivered much like beer, in wooden barrels, sitting on the back of a horse drawn wagon.  

In the 1960's Apple Beer was brought to the Rocky Mountains.  Honoring its origins it was dubbed "Apple Beer".  


Made with pure cane sugar.

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